The Arran Malt 10y with Steph
Awesome! Surprise scotch! One of Steph’s friends picked this up in the home country and brought it back for us. Arran is one of the islands off western Scotland, in […]
Awesome! Surprise scotch! One of Steph’s friends picked this up in the home country and brought it back for us. Arran is one of the islands off western Scotland, in […]
This appeared in my whisky case after a party, and has been staring at me ever since. “I’m a classic” i keep hearing, “I’m so popular!” “I’m a staple!” That […]
Picked up these two bottles of Radical Road Canny Man scotch whisky cask aged beers. Radical Road’s web presence seems to be limited to a Twitter account, so I can’t […]
An honest to god rye. Dillon’s White Rye is unaged, so it’s not legally a whisky, but it’s way more of a rye than anything called “Canadian Whisky”. If you […]
A twisty irish bottle, not usually a good sign. A website with lots of videos and drink recipes is also never a good sign. Especially when I can’t *find* this […]
Great King St is another Compass Box whisky, like the Peat Monster we reviewed earlier in which I complain about being unable to order liquor to Ontario because our bureaucracy […]
Let’s call this a PSA. Loyal readers will know I’m a big fan of most of Innis & Gunn’s cask-aged beer. I think they were the first non-whisk(e)y thing I […]
Oh man. Forty Creek – a blast from the past. You might be asking, dude, why? Why? WHY? It has at least three strikes: “Canadian Whisky” (which as we know […]
The Glenlivet. Another fairly glaring absence from our testing roles, finally remedied! The Glenlivet is an elder, storied distillery. I would tell you more about it but I can’t type […]
Yeah… Grant’s. To be fair, this is their entry scotch. But it does set off a few specific warning bells: blend, twist off, website mentions mixing, etc. Not that there’s […]
Okay. Last of the Glenmorangies. Pretty sick of typing Glenmorangie. Only 5 minutes left to get this post up so here goes. Lasanta aged in sherry casks. Which means I […]
The next sampler out of the Glenmorangie Discovery Pack is the 12y Nectar d’Or, aged in Sauternes casks. What is Sauternes? you might ask. Totally legit, so did I. Sauternes […]
There’s only so much you can write about one scotch distiller and I feel like I’ve covered anything worth mentioning in the last two posts, so instead I thought I’d […]
The first bottle out of the Discovery Pack is the big bottle of Glenmorangie 10y. Since the three sample bottles are all based on this scotch aged an additional 2 […]
This was a great get. For the cost of a bottle of Glenmorangie Original 10y, you get a bottle of Glenmorangie Original 10y, with three other scotches to try, each […]
Yay! More bourbon! Weird name tho, I don’t know how you trace a buffalo. This appears to be a case of giving the marketing people free license – Buffalo Trace […]
File this under “about goddamned time” – Innis & Gunn finally realized that a bag of bottles is not a classy way to take their product home and have put […]
Just a quick review of a surprise scotch I wasn’t expecting to get to try! Had a great dinner with some friends and after some lovely seafood and salad, the […]
Last week Beyond The Pale tweeted that they were releasing a Maker’s Mark cask-aged version of their Easy brew at noon on Saturday. I was out front at about quarter-to […]
This is a bit of a finally for me. I’ve had about four bottles of this and haven’t gotten around to writing a review. It’s like going to a sci […]
Part 3 of 3! Yay, finishing something! Take THAT, high school guidance counselor! Anyway, we’re wrapping up An Evening Beyond The Pale with, well, the whole point of this exercise. […]
If you’re going to taste a couple of beers, and then taste those same beers after they’ve been aged in Maker’s Mark bourbon barrels, it makes a little sense to, […]
Okay, so this review is actually three reviews. Or five. Or one review interrupted part-way through with another review. It’ll all make sense as you read it. Beyond the Pale […]
Another case of a splash of water making all the difference. And it’s another case of a slightly overproofed spirit. It’s possible that my tongue has become accustomed to the […]