Canadian Club Chairman’s Select 100% Rye with Dan & Goran

3 thoughts on “Canadian Club Chairman’s Select 100% Rye with Dan & Goran”

  1. Love the blog. Lots of good info here. I’m a big fan of whiskey as well as coffee. So I started sourcing and aging beans in whiskey barrels. Now I can get the nice finish of whiskey anytime! Would you be interesting in reviewing our coffee beans for your readers? I can get some free samples out to you. Let me know. Great site!
    -John

    1. Hell yes! That sounds like an awesome plan – one of our core tasters manages a Bridgehead coffee shop here in town! I’ll email you for details.

  2. Thanks for the article. This really is an outstanding value for the class. I wonder how long it will be until it is more widely released (i.e., outside Canada) – and the price goes up!

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