iScotch.ca

discerning drunks classy alcoholics

Tag: ontario

Coffin Ridge Forbidden Dry Cider

Just a quick review this week. It has been hot as hell here for too long and I am up to my beer gut in chores that need doing. So in the name of both refreshment and productivity here’s Coffin Ridge Winery’s Forbidden Dry Cider. Here’s what I thought: nose – slight jolly rancher taste

Great Lakes Brewery 30th Anniversary Bourbon Barrel Aged Russian Imperial Stout with Steph

Another big bottled, high abv, milestone-celebrating weird beer here, with a twist – it’s actually good! A lot of times these large format beers can be.. um.. challenging. A lot of hops to make big flavour can make something undrinkable or a lot of yeast to kick up the alcohol content can make things a

Reviewed! King’s Lock Craft Distillery WhiskyJack Rye with Dan & Ryan

From just outside Prescott, here’s King’s Lock Craft Distillery‘s WhiskyJack Rye. 100% rye, same as their Prescott White Rye. “Aged on oak”, which doesn’t necessarily conjure images of barrels. If I spill moonshine on a hardwood floor and leave it for the weekend is that “aged on oak”? Possibly oak chips? Possibly some kind of

Cameron’s Brewing Where The Buffalo Roam Barley Wine with Steph

Man, am I a sucker for packaging. I think it stems from being a deeply superficial person, pun intended superficially. I will 100% cop to the gold label grabbing me on this one(*) – it hit the same button as those foil-wrapped “collector’s” cards when we were kids. If they ever put a hologram on

Barley Days Brewery Royal George Brown Ale

Just a quick little solo review for Easter: Prince Edward county’s own Barley Days Brewery. Someone gifted my folks a four-pack sample and I helped myself to this Royal George Brown Ale. Good drinking for a cooler spring evening. smell – perfect brown ale, sweet, coffee taste – good heft, chocolate presents, very smooth finish

Stalk & Barrel Blue Blend with Dan

Here we go, the other Stalk & Barrel blend, the Blue. So what’s going on here? Stalk & Barrel is retiring the 1+11 blend and instead offering the Blue & Red Blends as the entry and midrange bottles, respectively. We really enjoyed the 1+11 originally, but anecdotes suggest it may have changed over time – I’m not

66 Gilead Wild Oak with Dan & Ryan

66 Gilead Wild Oak, a new Ontario whisky from Prince Edward County. Yay for whisky from within 300 kilometres from home! Thanks to Brad for picking this up on a recent trip. The Wild Oak is a corn, rye and wheat bourbon-style whisky aged in charred oak, and it does taste like a rye bourbon.

Dominion City Merlot Barrel-Aged Earnscliffe ESB with Dan, Vanni & Davey

Hadn’t seen Vanni in a while and he swung by for birthday drinks with this interesting bottle. Thanks Vanni! Merlot Barrel-Aged Earnscliffe ESB from Dominion City! So many things! We have steered around the wine barrel-aged stuff in the past, having experienced a few examples where the cask overpowered the contents. Getting it right should “just”

Dominion City Town & Country Blonde Ale with Devin

Just a quick review as I’m out in Gananoque this weekend! Town & Country Blonde Ale from Ottawa’s Dominion City Brewing Company. Good stuff going on here – organic grains, local milling, Ontario hops. While this beer didn’t really speak to us, we’re looking forward to trying more from this brewer. Here’s what we thought:

Tooth & Nail Discretion with Devin & Vanni

I moved into Hintonburg in Ottawa about a year ago, and this place is pretty great. Best part? Several breweries within walking distance. We’ve reviewed Beyond The Pale many times, but not Tooth & Nail right behind my place. This is Discretion, their “biere de table”, a European traditional thing where they give booze to