iScotch.ca

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Tag: whisky

Compass Box Oak Cross with Dan

Compass Box Oak Cross – named for the American and French oaks used to re-age whiskies from three distilleries. I could go into more detail but sometimes too many things is too many things.   nose Dan – oak, lime, pickling spice, sour cream? Simon – oak, tequila, mustard neat Dan – rough umami, weird

Compass Box Asyla with Dan

Aw yiss let’s kick of Compass Box Month-And-A-Half here at iScotch – Asyla! A blended scotch meant as an everyday drinker, taken with splash. Unfortunately for anyone who did take them up on the daily driver option, this expression is no longer available because they can’t find the right source whiskies for the blend. Which is

Pike Creek 10y Rum Cask with Matt

I could’ve sworn we’d had a Pike Creek before, but a quick search for “creek” only pings Forty, Knob and Corner. So add another creek to the… uh.. pile? of creeks? Not creaks, creeks. This particular creek is where Pike Creek ages their whisky, in this case in Rum Casks. Altho the website only mentions

Twelve Barrels with Dan

Aww yeah ten and a half months later finally get to my Christmas present from Dan – Twelve Barrels Canadian Whisky. The story of this bottle is a little amazing. A high school bootlegger making prison wine under his bed in his parent’s home, pitches the story to distilleries all over the world, lands a

Premix Party – Barchef & Founder’s Original

This one’s going to be a little messy. Steph, Dan & I reviewed the Founder’s Original – Dan discovered he does not like Old Fashioneds and bowed out of the Barchef review – fair dinkum. Steph suggested we have some people by – these things are made for parties. So we invited some interesting Ottawa

Highland Park Magnus with Dan, Bowick & Matt M

Highland Park Magnus. Big dark bottle, cool.. uh.. dragon.. wolfy sort of logo. Classic Highland Park. And by “classic” Highland Park I mean this truism: the less you pay for Highland Park the better it is. And not just in that classic market economics sense. We’ve had a few Highland Parks at iScotch and we’ve

Glynnevan Double Barrelled Rye with Dan, Bowick & Matt M

A new Nova Scotian whisk(e)y (the spelling is inconsistent across their website), I hadn’t heard of Glynnevan before Dan’s friend Matt brought a bottle over. The Glynnevan Double Barrelled Rye is a genuinely pan-Canadian whisky. Distilled “in the west” and then carted across the country to age next to the sea in the Maritimes. We’ve

2018-09-01 Lagavulin 8y with Dan & Goran

Aw yiss. A classic of the form. One of the pantheon. A real… thing of the… stuff. Lagavulin 8y. We’ve had exactly one Lagavulin before because they are prized, rare and expensive. But if you want a true Islay and have had enough Bowmore, you should try Lagavulin at some point. It’s like an off-white

Glen Garioch Founder’s Reserve with Dan & Goran

More ghosts of Christmases past! Woo hoo Christmas references in August! Glen Garioch Founder’s Reserve. Another wonky Scottish name, Garioch is now pronounced somewhere between Geery and Garyich, like a chubbier Gareth. Traditionally, it is pronounced GRRRRRRAAAAAAAAAAAAAAAAAAAAAAAAAA with a nasal umlaut in the middle, and is screamed into the genitals of one’s defeated enemies. Glen