Loyal readers will know I’m a big fan of most of Innis & Gunn’s cask-aged beer. I think they were the first non-whisk(e)y thing I posted about on the site, because they taste great. But they’ve always been a little expensive, clocking in at around $60.00 for a case of bottles. They launched a 750ml bottle, which is basically a nap in a jar – Innis & Gunn gets pretty skunky if you leave it open, so you’re drinking the whole thing. And at 6.6%, well, you gotta be a pretty professional drinker not to get a little fuzzy.
Anyway, tasty but expensive, partly because of the cost of the container. So I&G have given us a 500ml tallboy aluminum can.
And it kinda sucks. It tastes completely different than out of a bottle or glass. I tried first straight from the can because I am super duper classy, and did not enjoy the experience. Ryan pointed out that you shouldn’t ever really drink from a can (think of those British beers with the keg-action widgets bouncing around in them – you have to pour the beer out to get the “correct experience”), so I poured it into my I&G footed pilsner glass. It improved slightly, but it still tastes quite metallic and not the same as the bottled kind.
The difference is noteworthy, so here’s the note.
Innis & Gunn Original – 6.6% 500ml – $2.95 – Scotland
Don’t buy it in a can.


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What a huge price difference and an even bigger disappointment re: flavour.
You’ve got work to do, I & G!