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Tag: barrel

Great Lakes Brewery Beard of Zeus Barrel-Aged Barley Wine with Ryan

Great Lakes Brewery Beard of Zeus Barrel-Aged Barley Wine. It’s a name whose length is only bested by how long I’ve been meaning to post this review – there just always seemed to be something better to talk about. I believe Ryan picked this up for us to try. We cracked it open and had

Knob Creek 9y Single Barrel Reserve with Dan

Back to the creek best known for its knobs. That is a terrible intro, so let me try again. Knob Creek! Single Barrel! 120 Proofs! All the proofs! We’ve had a Knob Creek before, about a year and a half ago, and the last review is a little, or completely, light on the information. I’m

Nikka Whisky From The Barrel with Dan, Ryan & Goran

Whisky from far away lands, and our second from Japan! Nikka Whisky From The Barrel comes by way of a friend‘s mountain climbing travels. There’s a great story about this distillery – Masataka Taketsuru’s long journey from his family’s sake brewing in Takehara, Japan to university in Glasgow, Scotland, bringing home the origin of the

1792 Ridgemont Reserve Barrel Select with Dan, Goran & Ryan

1792 Ridgemont Reserve Barrel Select. That’s a pretty huge mouthful of a name,  let’s take a look: Why 1792? That’s the year Kentucky became a state.  Since the distillery was established in 1879, the why is marketing. In fact, the why on the whole damn name is marketing wrung through the legal system, exclusively. Why

Stalk & Barrel Cask 8 with Dan, Goran, Ryan & Matt

Can’t do a quick business tour of the GTA without stopping in at Still Waters Distillery in Concord/Vaughan. If you check our reviews of their Stalk & Barrel Cask 2 single malt and their 1+11 Special Blend, you’ll see why: these guys are doing it right. I have to admit that last time I visited

Forty Creek Double Barrel Reserve with Dan

The fourth Forty Creek. So that’s, like… A Hundred And Sixty Creek, I guess. And we’re not even half way through the brand. This time out we’ve got the Double Barrel Reserve, specifically lot 240 distillery no. 54sl46. It’s a blend of individually aged corn, rye and barley whiskies mixed into and aged in second-use

Stalk & Barrel 1+11 Special Blend with Devin, Jono, Ryan, Dan & Goran

Christmas Stalk & Barrel! Thanks, Jono! I’m about to make two grandiose claims, and it won’t even cost you much to find out if I’m right: This is the BEST Canadian whisky, and this is the MOST Canadian whisky. The first part of that claim will be completely apparent the first time you taste it,

Stalk & Barrel Cask 2 with Dan & Goran

This is a little weird, but according to my whiskiography I’m quickly approaching 100 bottles tried, and a glaring hole in my whisky experience was that I’ve never seen a distillery.  While I’m still envisioning a whisky tour of Scotland, Ireland, Japan or Kentucky, I’ve crossed this milestone here in my home province at Still

Forty Creek Premium Barrel Select with Dan & Ryan

Oh man. Forty Creek – a blast from the past.  You might be asking, dude, why? Why? WHY? It has at least three strikes: “Canadian Whisky” (which as we know is a moniker with some serious credibility issues), twist-off top, “premium” in the name. This was Dan’s go-to whisky for forever before we started this