iScotch.ca

discerning drunks classy alcoholics

Tag: bourbon

Jim Beam Devil’s Cut with Krystal, Dan, Ryan, Alex & Eddie

On the eve of the good day, we tried a bad bourbon. A bad bourbon with very good marketing. If the label and media is to be believed, there are two endearingly- and juxtaposedly-named losses during the aging of whiskey. The Angel’s Share is the portion of the whiskey lost to evaporation (or a fungus),

Baker’s 7y Kentucky Straight Bourbon Whiskey with Dan & Ryan

Number three of the Beam Small Batch Bourbon Collection, Baker’s 7y doesn’t disappoint.  We’ve been pretty solidly pro for the Basil Hayden and Knob Creek, and this bottle pulls its weight on the team. smell Dan – pleasant pickle, warm corn, musky, creme brule Simon – sugar maple, sweet, warm, char Ryan – bourbon, corn,

Phillips Union Whiskey Kentucky Straight Bourbon/Canadian Whisky with Dan

This is the last refugee of my quick trip to Saint John, New Brunswick, and the second of what we’re calling Transnational Blends. If Three Ships was a curious rendezvous with a southern-hemisphere enchantress that makes you want to visit her foreign lands (nudgenudgewinkwink), then Phillips Union Whiskey’s cross-border mix of Kentucky Straight Bourbon and

Jim Beam Original Kentucky Straight Bourbon Whiskey with Ryan & Goran

Sometimes there isn’t much to say about a bourbon.  Allegedly Jim Beam is the world’s best selling bourbon, oops, sorry, “Number 1” bourbon.  “Best selling” is something that could be backed up by data. Whereas “Number 1” is a sort of nebulous non-specific claim that looks good in marketing materials. They make lots of claims

Wild Turkey 81 Kentucky Straight Bourbon with Dan

Back in bourbon country. I am developing a fondness for the matured southern dram, that’s for sure. Wild Turkey 81 is… getting there. I wasn’t blown away, but there was enough merit to look into some of the others in the line. The website says it’s aged 6-8 years, so there’s no age expression on

Buffalo Trace Kentucky Straight Bourbon Whiskey with Dan

Yay! More bourbon! Weird name tho, I don’t know how you trace a buffalo.  This appears to be a case of giving the marketing people free license – Buffalo Trace Distillery sits on an ancient buffalo migratory path and may be the oldest (non-continuous) liquor production site in the USA. But only if you count

Make’r Easy with Mom, Dad & Dev – Beyond The Pale Part 4 of 3

Last week Beyond The Pale tweeted that they were releasing a Maker’s Mark cask-aged version of their Easy brew at noon on Saturday. I was out front at about quarter-to and within 5 minutes there were a dozen others.  I grabbed two bottles of Make’r Easy, but wasn’t able to get any of the original

Maker’s Mark Kentucky Straight Bourbon Whisky with Trevor & Steph (part 2 of An Evening Beyond The Pale)

If you’re going to taste a couple of beers, and then taste those same beers after they’ve been aged in Maker’s Mark bourbon barrels, it makes a little sense to, y’know… maybe see what the interim step tastes like too, because hey – life is short and then the space monsters get you. Here’s something

Beyond The Pale with Trevor & Steph

Okay, so this review is actually three reviews.  Or five.  Or one review interrupted part-way through with another review.  It’ll all make sense as you read it. Beyond the Pale is an Ottawa-local brewer, sitting in the quickly-gentrifying Hintonburg neighborhood and selling their wares out of their store front (LCBO/Beer Store being a royal pain

Elijah Craig 12y Kentucky Straight Bourbon Whiskey with Dan & Alex

Another case of a splash of water making all the difference.  And it’s another case of a slightly overproofed spirit.  It’s possible that my tongue has become accustomed to the 40-43% abv range and anything over that, while fun to drink for other reasons, is simply too overpowering for a true tasting. Anyway, Elijah Wood