iScotch.ca

discerning drunks classy alcoholics

Archives

Canadian Club Premium with Dan & Ryan

This appeared in my whisky case after a party, and has been staring at me ever since. “I’m a classic” i keep hearing, “I’m so popular!” “I’m a staple!” That siren’s call has been rebuked by my subconscious, time and again with “NOOO you’re disgusting” “Canadian whisky is a dog’s breakfast” and “I have such

Radical Road Canny Man Scotch Cask Aged Beer with Dan, Ryan & Goran

Picked up these two bottles of Radical Road Canny Man scotch whisky cask aged beers.  Radical Road’s web presence seems to be limited to a Twitter account, so I can’t give you much more info than that they’re from Toronto.  What scotch barrels they’ve aged their beer in would be good to know. As beer

Dillon’s White Rye with Dan, Ryan & Goran

An honest to god rye.  Dillon’s White Rye is unaged, so it’s not legally a whisky, but it’s way more of a rye than anything called “Canadian Whisky”.  If you order a rye and coke, or a rye and ginger, chances are you’re being given Canadian Club or Crown Royal, both of which are predominantly

Kilbeggan Irish Whiskey with Dan & Ryan

A twisty irish bottle, not usually a good sign.  A website with lots of videos and drink recipes is also never a good sign.  Especially when I can’t *find* this bottle anywhere on their site.  kilbegganwhiskey.com also doesn’t mention being the oldest distillery, which is something you’d think they’d mention a lot, since they say

Great King St Blended Scotch with Dan & Ryan

Great King St is another Compass Box whisky, like the Peat Monster we reviewed earlier in which I complain about being unable to order liquor to Ontario because our bureaucracy is too much of a pain in the ass for anyone to want to deal with. sigh… Compass Box call themselves a boutique whiskymaker and

Innis & Gunn Original in a can

Let’s call this a PSA. Loyal readers will know I’m a big fan of most of Innis & Gunn’s cask-aged beer.  I think they were the first non-whisk(e)y thing I posted about on the site, because they taste great.  But they’ve always been a little expensive, clocking in at around $60.00 for a case of

Forty Creek Premium Barrel Select with Dan & Ryan

Oh man. Forty Creek – a blast from the past.  You might be asking, dude, why? Why? WHY? It has at least three strikes: “Canadian Whisky” (which as we know is a moniker with some serious credibility issues), twist-off top, “premium” in the name. This was Dan’s go-to whisky for forever before we started this

The Glenlivet 12y with Dan & Ryan

The Glenlivet.  Another fairly glaring absence from our testing roles, finally remedied! The Glenlivet is an elder, storied distillery.  I would tell you more about it but I can’t type their tag lines like “a tale of single-minded determination and irrepressible spirit” and still respect myself, so go check out their website.  They have videos

Grant’s Family Reserve Blended Scotch Whisky with Dan, Ryan & Goran

Yeah… Grant’s.  To be fair, this is their entry scotch.  But it does set off a few specific warning bells: blend, twist off, website mentions mixing, etc.  Not that there’s anything inherently wrong with a blend, we just haven’t had a good one here yet.  Still haven’t. smell Dan – sulfur, peat, burnt sugar Simon

Glenmorangie 12y Lasanta with Dan

Okay.  Last of the Glenmorangies.  Pretty sick of typing Glenmorangie.  Only 5 minutes left to get this post up so here goes. Lasanta aged in sherry casks. Which means I probably won’t like it.  And I didn’t. smell dan – burn, thick church wine, molasses, grape simon – cocoa, grape, pear neat dan – no